This has such a great flavor and is so easy. So here is what you need.
1 package of hot jimmy dean sausage
3 cups dry pinto beans
6 cups water
8 oz of my freezer salsa…or a can of rotel.
Put your beans and water in a large pot and simmer for 3 to 4 hours.
add the salsa and raw sausage and continue to simmer breaking up the sausage as you cook it.
Mine was done in 5 hours but I will leave it on the stove until dinner time which is another 5 hours away from now. I can’t wait until dinner tonight it has such a great flavor and was so easy. Enjoy as always. 🙂